This creamy, chocolatey cocktail tastes like a boozy version of your favorite campfire treat.
• 3 oz. marshmallow flavored vodka
• 1.5 oz. Godiva Chocolate Liqueur
• 3 oz. half and half or 2% milk
• Graham crackers, for crumbs
• Chocolate syrup
First, prepare the martini glass by dipping the rim in chocolate syrup and then graham cracker crumbs until the rim is thoroughly coated. Then, add vodka, chocolate liqueur and half and half to a cocktail shaker with one cube of ice. Next, shake vigorously for 30 seconds until cold. Lastly, strain into prepared martini glass and garnish with roasted marshmallows. Cheers!
Note: Marshmallows are easily roasted by placing them on skewer sticks and lightly browning them using a kitchen torch.